Thursday, July 30, 2009
There is no way to stop me from beading ...
I was able to finish my Mother in law's Lariat Necklace in 2 days after my arrival in Belgium. It was a belated Happy Birthday present for her and She was very happy with it . She wore it proudly when we went to a Fine Dining Restaurant in Morsel for lunch one day. That famous lunch started at 1pm and ended up at 5pm. It was surely the longest lunch I had ever had in my entire life ! I had even seen the staff changing into the night shift.
Below is what I got for my main course too ... hellooo ... This isn't happening, You must be joking , Is that all ? I think I need a magnifying glass to enlarge the size of my fish compared to the size of my hot plate ... No wonder I don't like fine dining sometimes. Quantity is so small ... That's all and that's it ... period !!! GRRRRRR I'm still Hungry !
Anyway, Somewhere on the second week of my stay in Belgium I also had created a new necklace with Seed Beads using Combinations of Peyote Stitch & Twisted herringbone stitch for the 1st time.Even without the use of any metal embellishments or metal clasps at all . I had mixed the Toho seed beads with Swarovski Crystals & Fresh water pearls .
Although I came home to Singapore with the un-finished matching bracelet for it, then I must say that I've got something to do again & finish now that I'm back in my well missed My-SECRET-Corner Bead Room ...
So Sweet White Rose Flower Decoration on our dining table during our lunch in Morsel.
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